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30
min
2
香蔥豬扒
嘉咸廚神
Introduction
香蔥豬扒是大家平時最喜歡的菜式之一, 就讓我們一起試試看吧
Steps
Steps
Ingredients
Steps
Ingredients
Step 1
將材料備好
Step 2
將豬扒抹乾,並用刀背拍鬆豬肉
Step 3
將蔥切成蔥段
Step 4
加入調料,醃15分鐘
Step 5
先熱鍋,並將豬扒煎成金黃色至全熟即成
Ingredients
Serving: 1 ppl
豬扒
4塊
M09. Yip Hing Meat Co.
M10. Shing Hing Frozen Meat and Provision Company Limited
M12. Man Kee Shing Pork Shop
生抽
2湯匙
M08. Wah Kee Fresh Fruit and Vegetable Ltd.
蔥
1棵
M08. Wah Kee Fresh Fruit and Vegetable Ltd.
紹興酒
1湯匙
砂糖
1茶匙
生粉
1湯匙
麻油
1/4湯匙
M08. Wah Kee Fresh Fruit and Vegetable Ltd.
胡椒粉
少量
水
2湯匙
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booking.h18conet@ura-vb.org.hk
H18 App
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