120分鐘
2
Icy Mooncake 🌙
介紹
Handmade Dough with any filling of your choice.
步驟
步驟
食材
步驟
食材
步驟 1
(1) Combine the dry ingredients (2) Mix well with Milk, then Condensed Milk > heated Butter into a very runny batter (3) Steam the batter until cooked through (15mins to 20mins, can check if not sticky) (4) Knead the cooked batter into a dough ball (5) Chill the dough ball in the fridge (20mins) (6) Separate dough into 20 parts (~25g each and get ready for filling - buy it or use any creative fillings)
預備食材
份量: 1 人
Glutinous Rice Flour
50g
Rice Flour
50g
Low Gluten Flour
30g
Whole wheat flour
30g
Icing Sugar
45g
Butter
30g
Condensed Milk
70g
Whole Milk
260g